Overview
We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced restaurant environment. The Dishwasher plays a crucial role in maintaining the cleanliness and organization of the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting our culinary team and providing excellent service to our guests.
Duties
- Wash dishes, glassware, flatware, pots, and pans using commercial dishwashing equipment.
- Maintain cleanliness of the kitchen by sweeping and mopping floors as needed.
- Assist in food preparation tasks as directed by the kitchen staff.
- Ensure that all kitchen equipment is cleaned and stored properly after use.
- Help maintain inventory of cleaning supplies and report any shortages to management.
- Follow all food safety and sanitation guidelines to ensure a safe working environment.
- Collaborate with other kitchen staff to ensure smooth operation during busy service times.
Skills
- Previous experience in a restaurant or food service environment is preferred but not required.
- Strong attention to detail and ability to follow instructions accurately.
- Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness.
- Basic knowledge of food handling and sanitation practices is beneficial.
- A team player with good communication skills who can work well with others in a hospitality setting.
- Willingness to help with various tasks in the kitchen as needed, including assisting cooks and food preparation efforts.
Join our team today and contribute to creating an exceptional dining experience for our guests!
Job Types: Full-time, Part-time
Pay: From $17.95 per hour
Benefits:
- Discounted or free food
- On-site parking
Experience:
- Sanitation: 1 year (required)
Work Location: In person
