We are seeking kitchen support staff to join Farinella Kanata! You will assist in the preparation, cooking, and presentation of pizzas in our professional kitchen.
Job description:
Pizzaiolo (Entry-Level)
Job Description:
We are looking for a dedicated and enthusiastic individual to join our team as a Pizzaiolo.
Experience with dough (Preferred)
Experience in Kitchen (Necessary)
Responsibilities:
- Prepare, top, and bake pizzas following set guidelines.
- Maintain excellent time management in a fast-paced environment.
- Ensure the kitchen is clean and organized, including closing duties.
- Work efficiently during lunch and/or dinner service.
- Collaborate well with the team and communicate effectively.
Requirements:
- Willingness to learn and adapt.
- Availability to work evenings, weekends, and holidays.
- Ability to work in a team-oriented environment.
Perks:
- Flexible shifts, typically ranging from 7 to 9 hours, depending on the day.
- The latest shift ends at 9 PM for closing staff.
- Free espresso/coffee
Job Types: Full-time, Part-time
Benefits:
- Discounted or free food
- Work Location: In person
Job Type: Part-time
Pay: $17.60 per hour
Benefits:
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
Work Location: In person
