Job Summary
We are seeking a motivated and friendly restaurant worker to join our team. The ideal candidate will be responsible for providing excellent customer service, assisting with food preparation, and ensuring a clean and efficient environment. This role offers an opportunity to gain valuable experience in the food service industry and develop skills in food handling, cashiering, and restaurant operations. Enjoy a positive, team-oriented work environment with generous tips, often ranging from $40–$100 per shift depending on the day and shift length. Full-time and part-time positions available
Responsibilities
- Prepare and serve food items according to established recipes and standards
- Manage cash handling accurately during transactions
- Provide exceptional customer service by taking orders, answering questions, and addressing customer needs
- Maintain cleanliness and sanitation of workstations, dining areas, and kitchen equipment in compliance with food safety standards
- Assist with food safety procedures and proper food handling techniques
- Upsell menu items to enhance customer experience and increase sales
- Manage time effectively to ensure timely service during busy hours
- Support team members in various restaurant operations as needed
Qualifications
- Previous experience in food service or the food industry is preferred but not required
- Knowledge of food preparation, serving, cashiering, and sanitation practices
- Strong customer service skills with a friendly and professional demeanor
- Ability to handle cash accurately and perform basic math calculations
- Good time management skills to prioritize tasks efficiently
- Ability to work in a fast-paced environment while maintaining attention to detail
- Kitchen experience or restaurant experience is advantageous but not mandatory
- Commitment to food safety standards and proper food handling procedures
Pay: From $17.60 per hour
Benefits:
- Discounted or free food
- On-site parking
Work Location: In person