Job Overview
We are seeking a friendly and professional Part-time Bartender to join our vibrant team. The ideal candidate will have a passion for hospitality, excellent customer service skills, and the ability to create a welcoming environment for our guests. This role involves preparing and serving beverages, engaging with customers, and ensuring a safe and enjoyable experience. Prior experience in food and beverage service, particularly in a restaurant or bar setting, is preferred. The position offers flexible hours perfect for those looking to supplement their income while working in a lively atmosphere.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages efficiently and accurately using POS systems such as Micros POS.
- Engage with guests in a friendly, professional manner to enhance their experience.
- Maintain cleanliness and organization of the bar area, adhering to food safety and food handling standards.
- Manage cash handling and cashiering duties accurately, including processing payments via POS systems.
- Ensure responsible serving practices by monitoring guest alcohol consumption and adhering to legal requirements.
- Restock bar supplies as needed and assist with opening or closing duties.
- Collaborate with team members to ensure smooth operation during busy hours, demonstrating strong time management skills.
- Uphold all health and safety regulations related to food safety, food service, and alcohol service.
Requirements
- Previous restaurant or food industry experience is highly desirable.
- Knowledge of POS systems such as Micros POS is preferred.
- Strong customer service skills with the ability to engage positively with guests.
- Basic math skills for cash handling, making change, and calculating tabs accurately.
- Excellent time management skills to handle multiple tasks efficiently during busy periods.
- Ability to serve alcohol responsibly following all legal regulations.
- Food safety certification or willingness to obtain certification prior to employment is a plus.
- Must be at least 21 years old (or age required by local laws).
- Ability to work flexible hours including evenings and weekends as needed.
This position offers an exciting opportunity for individuals passionate about hospitality and providing exceptional guest experiences in a dynamic environment.
Pay: $15.00-$18.00 per hour
Work Location: In person
