As part of the pit crew, you will be responsible for providing quick, friendly and courteous service to customers. You will be properly preparing food, receiving orders, collecting payments, and maintaining a clean work environment.
Reports to: Team Leader, General Manager or Owner
Duties:
1. Food preparation including but not limited to: rolling pitas, slicing and cutting vegetables and meats, weighing food, making cookies, making smoothies, grilling vegetables and meats, and following recipes.
2. Operation of various equipment including but not limited to: oven, grill, pita warmer, pita press, blender, vegetable chopper, and knives.
3. Stocking and restocking display cases, coolers, and front station to Pita Pit guidelines
4. Cleanup and sanitization including but not limited to: bathrooms, preparation area, display cases, customer service area, walk in fridges and freezers, floors, and storage areas.
5. Practicing good organizational skills
6. Taking orders and serving customers within Pita Pit standards and values
7. Operating the cash registers including but not limited to: accepting various types of tenders from customers, providing proper change to customers, balancing cash drawer and receipts, documenting discrepancies.
8. Adhere to Pita Pit uniform standards.
9. Maintain an awareness of all promotions and advertisements.
10. Understanding and implementing core values and pledge
Working conditions:
- Weekday, evening and weekend work required.
- Standing for long periods of time is required with constant movement.
- Heavy lifting (max weight 50 lbs) and some overhead lifting to place items on shelves (max weight 25lbs)
Employment Requirements:
- Proficient spoken and written English
- Basic mathematical skills
- Able to work in a team environment.
Punctual, reliable, courteous, and respectful
Job Types: Part-time, Permanent
Pay: From $17.60 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- Paid time off
Flexible language requirement:
Application question(s):
- How many hours per week are you looking for
Education:
- Secondary School (preferred)
Experience:
- Customer service: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- First Aid & CPR Certification (preferred)
Work Location: In person
