Job Overview
Join our dynamic team as a Part-time Server from 4pm to 8pm and bring your passion for hospitality to life! In this lively role, you'll be the friendly face that creates memorable dining experiences for guests. Your enthusiasm, attention to detail, and excellent customer service skills will ensure every guest feels welcomed and well taken care of. This position offers flexible hours perfect for those eager to thrive in a fast-paced, food-loving environment while honing their skills in the food service industry.
Duties
- Greet guests warmly and present menus with enthusiasm, providing detailed descriptions of menu items and specials
- Take accurate orders using POS (Point of Sale) systems such as Clover POS, ensuring timely communication with kitchen staff
- Serve food and beverages efficiently while maintaining high standards of food handling and sanitation
- Upsell menu items to enhance guest experience and increase sales opportunities
- Handle cash and process payments accurately through cashiering procedures, including cash handling and basic math calculations
- Maintain cleanliness and sanitation of tables, serving stations, and dining areas in compliance with food safety regulations
- Collaborate with kitchen staff to ensure proper food preparation and timely delivery to guests
- Provide exceptional guest services by addressing questions, resolving concerns promptly, and ensuring overall satisfaction
Skills
- Proven experience in food service or restaurant environments, with a solid understanding of the food industry standards
- Familiarity with POS systems such as Micros POS for order entry and transaction processing
- Strong time management skills to prioritize tasks efficiently during busy hours
- Excellent customer service abilities with a friendly, energetic attitude that enhances guest experiences
- Knowledge of food safety practices, sanitation protocols, and proper food handling techniques
- Basic math skills for cashiering, calculating bills, tips, and change accurately
- Ability to work collaboratively within a team in a fast-paced hospitality setting
- Kitchen experience or restaurant experience is a plus for understanding food preparation processes
- Demonstrated ability to upsell menu items confidently to maximize sales opportunities
Embark on your hospitality journey with us! We’re dedicated to fostering an energetic environment where your enthusiasm makes a difference. If you’re passionate about serving others, eager to develop your skills in the food industry, and ready to be part of a vibrant team, we want to hear from you!
Pay: $19.00-$22.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person