Job Description
Alavida Lifestyles is looking to hire a Cook for our retirement residences. The Cook
reports to the Food Service Manager and is accountable for meal preparation.
Must be available to work on occasional weekends and/or special events.
As part of Alavida Lifestyles' Mandatory Vaccination Policy, all employees must be fully
vaccinated against COVID-19 and provide proof of vaccination as a condition of
employment.
RESPONSIBILITIES
- Prepare high quality, nutritious meals according to the meu plan, and the
requirements of the RHA
- Plates all meals and ensures Resident food preferences are respected
- Keeps the kitchen area and equipment clean
- Maintains a safe working environment
- Works collaboratively with all Food Service associates
- Other duties as assigned
QUALIFICATIONS
- Certification in Food Preparation designation from accredited school
- Minimum 2 years or related experience in retirement, hospital or hotel setting in
volume food preparation
- Knowledge of special and therapeutic diets
- Completion of Safe Food Handlers Certification course
- Knowledge of Ontario Food Premises Regulation and Canada’s Food Guide
- Ability to work within and promote a team environment
- Must enjoy working with Residents
- Excellent communication skills, both oral and written
- Must be able to read, write and understand English
- Highly organized and able to work independently
