Position : Director of Support Services- The Mira - Truro, NS
Permanent Full time
POSITION SCOPE: Assumes responsibility for the dietary department in addition to housekeeping, laundry and maintenance services. Ensures that the physical building, clothing, linen and property are maintained in a safe and sanitary condition for residents, staff and visitors. Ensures that departmental goals and objectives are established that are consistent with the mission and values of the facility.
Qualifications:
- Bachelor of Science in Applied Human Nutrition with a minimum
- 2 years of long term care experience or a Diploma in a food service-related field and two years of relevant experience
- Knowledge and Experience in Environmental Standards, Safety and Preventive Maintenance
- Food Services Supervisor's training
Skills:
Must have proven leadership and problem-solving skills.
- Experience and knowledge in geriatrics, long-term care a definite asset.
- Excellent communication skills required
- Organizational and planning skills required
- Conflict resolution required
- Financial management preferred
- Labour relations and negotiation skills required
- Familiar with payroll processes
- Able to conduct interviews
- Must have covid vaccines
Job Types: Permanent, Full-time
Benefits:
- Company pension
- Dental care
- Life Insurance
- Extended health care
- On-site parking
- Paid time off
- Vision care
- RRSP Match
Flexible Language Requirement:
Schedule:
- 8 hour shift
- Monday to Friday
Ability to commute/relocate:
- Truro, NS: reliably commute or plan to relocate before starting work (required)
Experience:
- management: 1 year (preferred)
Work Location: In person
#INDAOJ
Job Types: Full-time, Permanent
Pay: $36.03 per hour
Benefits:
- Company pension
- Dental care
- Disability insurance
- Extended health care
- Life insurance
- On-site parking
- Vision care
Ability to commute/relocate:
- Truro, NS: reliably commute or plan to relocate before starting work (required)
Experience:
- Environmental and Maintenance Department management: 1 year (preferred)
- Dietary Department management : 1 year (preferred)
Licence/Certification:
Work Location: In person
