Job Overview
We are seeking a dedicated and passionate individual to join our culinary team as a <PERSON>. This role involves preparing and serving high-quality food in a fast-paced restaurant environment. The ideal candidate will have a strong background in food handling, safety, and meal preparation, with a focus on delivering excellent customer service. This position offers an opportunity to develop culinary skills and gain valuable experience in the food industry.
Duties
- Prepare and cook a variety of menu items according to established recipes and standards
- Serve customers efficiently and courteously, ensuring a positive dining experience
- Handle food safely and maintain cleanliness in all food preparation areas
- Assist with food presentation and plating to ensure visual appeal
- Follow proper food handling procedures to meet health and safety regulations
- Maintain cleanliness of kitchen equipment, utensils, and workstations
- Support team members during busy hours to ensure smooth restaurant operations
- Adhere to all safety protocols related to food preparation and service
Experience
- Minimum 2 year indian cooking or 1 year with diploma in indian cooking
Pay: $37.50 per hour
Work Location: In person
