Job Overview
We are seeking friendly, attentive, and professional Restaurant Servers to join our dynamic team. This role involves providing exceptional guest service in a fast-paced dining environment, ensuring customers have a memorable experience. The ideal candidate will possess strong communication skills, a passion for hospitality, and experience in food service operations. Prior knowledge of POS systems such as Universal POS is a plus. This position offers an opportunity to develop your skills in customer service, food handling, and restaurant operations while contributing to a welcoming atmosphere for our guests.
Duties
- Greet guests warmly and provide attentive, personalized service throughout their dining experience
- Take accurate food and beverage orders using POS systems like Universal POS
- Serve food and drinks promptly while maintaining high standards of presentation and sanitation
- Handle cash transactions accurately through cashiering and cash handling procedures
- Upsell menu items to enhance guest satisfaction and increase sales opportunities
- Ensure proper food safety and sanitation standards are maintained at all times
- Assist with food preparation and kitchen duties as needed to support smooth restaurant operations
- Manage guest inquiries, resolve issues promptly, and ensure overall guest satisfaction
- Maintain cleanliness of tables, dining areas, and service stations in accordance with sanitation guidelines
- Collaborate effectively with team members to ensure efficient service delivery
Qualifications
- Previous experience in food service or restaurant environment preferred; knowledge of the food industry is advantageous
- Strong customer service skills with a focus on guest satisfaction
- Familiarity with POS systems such as Micros POS or similar platforms
- Excellent time management skills to handle multiple tables efficiently during busy hours
- Basic math skills for billing, cash handling, and upselling techniques
- Knowledge of food safety standards, sanitation procedures, and proper food handling practices
- Ability to work in a fast-paced environment while maintaining professionalism and attention to detail
- Excellent communication skills and a friendly demeanor that promotes guest engagement
- Experience with food preparation, serving, and hospitality best practices is desirable
Join our team to deliver outstanding dining experiences while honing your skills in the vibrant hospitality industry. We value dedicated team players who are passionate about providing exceptional guest services.
Pay: $17.60-$35.32 per hour
Application question(s):
- Are you able to walk in if you are available to walk in on Mondays in person?
- Are you available Saturdays and Sundays Starting 8-8:30 AM?
Work Location: In person
