We are seeking a passionate and skilled Baker to join our culinary team. The ideal candidate will have a strong background in baking and food preparation, with a creative flair for cake decorating and an understanding of food safety standards. As a Baker, you will be responsible for producing high-quality baked goods that delight our customers and contribute to the success of our establishment.
Duties
- Prepare and bake a variety of pastries, cakes, and other baked goods according to established recipes.
- Decorate cakes and pastries with creativity and attention to detail to meet customer specifications.
- Ensure all food handling practices comply with health and safety regulations.
- Maintain cleanliness and organization in the kitchen area, adhering to food safety standards.
- Package baked goods for sale, ensuring presentation meets quality standards.
- Collaborate with kitchen staff to coordinate food preparation and service during busy periods.
- Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries about baked products.
Requirements
- Proven experience as a Baker or in a similar role within a restaurant or bakery setting.
- Strong knowledge of baking techniques and ingredients, including cake decorating skills.
- Familiarity with food handling practices and food safety regulations.
- Ability to work efficiently in a fast-paced kitchen environment while maintaining high-quality standards.
- Excellent organizational skills with attention to detail in both baking and presentation.
- Strong communication skills and the ability to work collaboratively within a team.
- A passion for baking and creating delicious products that satisfy customer needs.
Job Type: Part-time
Benefits:
Job Type: Part-time
Pay: From $15.00 per hour
Experience:
- BAKING: 1 year (required)
Work Location: In person
