Overview
We are seeking a dedicated and reliable Cook/Dishwasher to join our team. This role is essential in maintaining the smooth operation of our kitchen, ensuring cleanliness, food quality, and excellent service. The ideal candidate will have a passion for food preparation and hospitality, with experience in restaurant or hotel settings preferred. This position offers an opportunity to develop culinary skills and gain valuable experience in a dynamic environment.
Duties
- Prepare and cook food items according to recipes and quality standards
- Maintain cleanliness of kitchen areas, including washing dishes, utensils, common spaces and cookware
- Ensure proper food handling and storage procedures are followed to meet safety regulations
- Support the kitchen team during busy periods by helping with food prep and service tasks
- Follow sanitation protocols to uphold hygiene standards in all food-related activities
- Contribute to a positive team environment by collaborating effectively with staff members
Qualifications
- Prior experience in restaurant, hotel, or hospitality environments is preferred
- Knowledge of cleaning procedures and food handling safety standards
- Ability to perform basic food preparation and cooking tasks
- Strong attention to detail and organizational skills
- Excellent teamwork and communication abilities
- Willingness to learn new skills and adapt to a fast-paced setting
- Previous experience serving or working in food service is a plus
This role is vital for delivering exceptional dining experiences while maintaining high standards of cleanliness and safety. We welcome motivated individuals eager to grow within the hospitality industry.
Job Types: Full-time, Part-time, Permanent
Pay: $17.00-$21.00 per hour
Benefits:
- Casual dress
- Discounted or free food
Experience:
- Kitchen: 1 year (required)
Work Location: In person
