Job Overview
The Landing located on the waterfront in beautiful Balfour, BC. We are looking for a skilled and motivated Line Cook to join our opening team.
Responsibilities
- Prepare and cook menu items according to recipes and presentation standards.
- Assist in meal preparation, including chopping, slicing, and dicing ingredients.
- Maintain cleanliness and organization of the kitchen workspace, ensuring compliance with food safety and sanitation guidelines.
- Handle food safely and responsibly, adhering to all food handling procedures.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Monitor inventory levels of food supplies and assist in ordering as needed.
- Help train new kitchen staff on proper cooking techniques and safety practices.
Experience
- Previous experience in a kitchen or food service environment is preferred but not required.
- Familiarity with meal preparation techniques and food safety regulations is a plus.
- Ability to work efficiently under pressure in a fast-paced setting.
- Strong teamwork skills with the ability to communicate effectively with kitchen staff.
- A passion for cooking and the food industry, with a willingness to learn and grow within the role.
Join us in creating delicious meals that delight our customers while working in a supportive team environment!
Job Types: Full-time, Part-time
Pay: $20.65-$25.00 per hour
Benefits:
Language:
Work Location: In person
