Craveables is a casual dining restaurant. The menu offers something for everyone, including, breakfast, brunch and desserts.
Job Duties:
- Cook menu items in cooperation with the rest of the kitchen staff
- Prepare food for service (e.g. chopping vegetables, preparing sauces, etc.)
- Replenish food stations regularly
- Maintain hygiene and ensure cleanliness at all times
- Stock inventory appropriately.
- Ensure that food comes out simultaneously, presented well and and on time.
Skills
- Previous experience working in a restaurant as a chef, preferably breakfast menu
- Strong attention to detail
- Ability to follow instructions clearly and work in a timely manner
- Comfortable working in a standing position for long periods of time
- Strong professional and punctuality
- Knowledge of food industry and various cooking methods
Job Type: Full-time
Pay: From $17.60 per hour
Benefits:
- Discounted or free food
- On-site parking
Experience:
- Breakfast Line Cook: 1 year (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
