Overview
We are seeking a skilled and dedicated chef to lead our culinary team and ensure the delivery of exceptional dining experiences. The ideal candidate will have experience cooking with a forno pizza oven. possess strong leadership qualities, extensive restaurant and kitchen experience, and a passion for food preparation and service. This role offers an exciting opportunity to oversee all aspects of food production, maintain high standards of food safety, and foster a collaborative team environment within a dynamic hospitality setting.
Responsibilities
- Supervise daily kitchen operations, ensuring smooth workflow and high-quality food preparation
- Oversee food handling, safety, and sanitation procedures in compliance with health regulations
- Lead food preparation and cooking processes to meet menu specifications and presentation standards
- Manage team members, including training, scheduling, and performance management
- Coordinate with front-of-house staff to ensure seamless serving of dishes and excellent customer service
- Maintain inventory levels, order supplies, and manage kitchen equipment maintenance
- Develop new menu items in collaboration with culinary management while maintaining consistency with existing offerings
- Uphold a positive work environment that promotes teamwork, professionalism, and hospitality excellence
Requirements
- Proven supervising experience in a restaurant or food service environment
- Extensive background in food preparation, cooking, and kitchen operations
- Strong leadership skills with the ability to manage a diverse team effectively
- Knowledge of food safety standards and proper handling procedures
- Experience in restaurant management or hospitality industry preferred
- Excellent communication skills and ability to coordinate across departments
- Demonstrated ability to serve high-quality dishes consistently under pressure
- Passion for the food industry with a commitment to culinary excellence
- Prior experience in food service or restaurant settings is essential
Pay: $23.00-$30.00 per hour
Work Location: In person
