Job Overview
We are seeking a dedicated and reliable Cook/line cook to join our team. This role is essential in maintaining the smooth operation of our kitchen, ensuring high standards of food quality, safety, and cleanliness. The ideal candidate will have a passion for food service, food preparation, and maintaining a clean and organized kitchen environment. Previous restaurant or kitchen experience is preferred but not required; we welcome motivated individuals eager to learn and grow within the food industry.
Duties
- Prepare and cook a variety of menu items according to established recipes and standards
- Assist with meal preparation to ensure timely service during busy hours
- Handle food safely by following proper food handling procedures and hygiene standards
- Wash dishes, utensils, pots, pans, and kitchen equipment efficiently to maintain cleanliness
- Maintain cleanliness of the kitchen, including counters, floors, and workstations
- Support serving staff with basic food presentation and plating when needed
- Ensure all food safety protocols are adhered to at all times
- Assist in inventory management by organizing supplies and notifying management of stock needs
Qualifications
- Prior experience in food service, restaurant, or kitchen environment is mandatory; training will be provided
- Knowledge of food preparation techniques and cooking methods
- Understanding of food safety standards and proper food handling procedures
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Good communication skills and a team-oriented attitude
- Willingness to learn new skills related to meal preparation and kitchen operations
- Ability to stand for extended periods and perform physical tasks such as lifting heavy pots or boxes of supplies.
This position offers an opportunity to develop culinary skills within a supportive team environment. We value hardworking individuals committed to providing excellent service and maintaining high standards in our kitchen.
Job Types: Full-time, Part-time
Pay: $15.00-$17.00 per hour
Benefits:
- Discounted or free food
- On-site parking
- Store discount
Experience:
- Cooking: 1 year (required)
Work Location: In person
