About Mish Mish
Mish Mish is a fresh, modern Middle Eastern dining concept by The Vessel Group. We're passionate about exceptional food, genuine hospitality, and creating memorable guest experiences. As we continue to grow, we're looking for energetic, reliable, and team-oriented individuals to join our opening team.
Whether you enjoy interacting with guests or thrive behind the scenes in the kitchen, we'd love to hear from you.
Positions Available Front of House (FOH)
Back of House (BOH)
- Line Cooks
- Grill Cooks
- Prep Cooks
- Kitchen Team Members
Responsibilities:
Front of House
- Welcome and assist guests with a friendly, professional attitude.
- Take customer orders accurately using the POS system.
- Prepare beverages and package orders.
- Maintain cleanliness of the dining area and front counter.
- Handle cash and card transactions.
- Work collaboratively to ensure quick and accurate service.
Back of House
- Prepare food according to Mish Mish recipes and standards.
- Maintain food quality, consistency, and presentation.
- Ensure food safety and sanitation procedures are followed.
- Keep the kitchen organized and clean throughout each shift.
- Assist with inventory and food preparation.
- Support the team during busy service periods.
Qualifications
- Previous restaurant or customer service experience is an asset but not required.
- Positive attitude with a willingness to learn.
- Excellent communication and teamwork skills.
- Ability to work in a fast-paced environment.
- Reliable, punctual, and professional.
- Flexible availability, including evenings, weekends, and holidays.
- Food Handler Certification is an asset.
Pay: From $17.60 per hour
Work Location: In person
