FLEXIBLE SCHEDULE
TIPS
VALID FOOD HANDLERS IS A NECESSITY
MORNING AND EVENING SHIFTS AVAILABLE
WAGE BASED ON EXPERIENCE
Overview
We are seeking a dedicated and passionate individual to join our team as a CHEF. This role is ideal for someone with a strong interest in the food industry, including food preparation, and ensuring excellent food safety standards. The position offers an opportunity to develop culinary skills and gain valuable experience in a dynamic restaurant environment. Applicants should be committed to providing exceptional customer service and maintaining high standards of cleanliness and food handling.
Duties
- Prepare and serve food items according to established recipes and presentation standards
- Assist in meal preparation, including chopping, assembling, and cooking ingredients
- Serve customers efficiently while maintaining a friendly and professional demeanor
- Handle food safely by following proper hygiene and sanitation procedures
- Maintain cleanliness of kitchen and dining areas, including washing dishes and sanitizing surfaces
- Follow all food safety regulations to ensure compliance with health standards
- Support team members during busy periods to ensure smooth restaurant operations
Skills
- Experience in food service, restaurant work, or the food industry is preferred
- Knowledge of food handling, safety protocols, and sanitation practices
- Ability to perform food preparation tasks efficiently and accurately
- Strong serving skills with a focus on customer satisfaction
- Cooking skills or kitchen experience are advantageous
- Familiarity with meal preparation techniques and food safety regulations
- Ability to work in a fast-paced environment while maintaining attention to detail
APPLY AND JOIN OUR TEAM TODAY!
Job Types: Full-time, Part-time
Pay: From $19.00 per hour
Experience:
- Food industry: 2 years (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
