- must be able to use a wok
- cook typical Cantonese/Chinese style dishes
- cut vegetables and meat
- maintain areas sanitized and cleaned
- quick and fast
- wash dishes
- use deep fryer
Job Type: Part-time
Pay: From $19.50 per hour
Expected hours: 11 – 15 per week
Benefits:
Education:
- Secondary School (preferred)
Experience:
- Cooking: 2 years (required)
Language:
Licence/Certification:
- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
