Our People make us * Our Passion Drives us * Our Products Define us
Position Title: Bartender/Supervisor Hybrid
Location: Stubborn Goat, Halifax, NS
Job type: Part-time
Salary Range: $16.75 - $20.00
Who We Are
Legendary Hospitality restaurant group consists of Durty Nelly’s Authentic Irish Pub, Stubborn Goat Gastropub, the Beer Garden, Salt Yard Social, Antojo Tacos + Tequila, and now our newest addition, Sketti & Ball Co. Located in the heart of Downtown Halifax we have been serving up legendary hospitality experiences since 2008.
Our Mission
To create a Legendary Hospitality experience that broadens visitors’ perceptions of Nova Scotian food and drink, earns repeated business from local clientele all while serving as ambassadors to Nova Scotia.
Our Vision
To be the best hospitality group in the world
Our Values
1. Committed team of exceptional employees
2. Treating everyone with dignity and respect
3. Supporting local at every opportunity
4. Continuously striving for improvement
5. Delivering superior quality and consistency
Job Description
Legendary Hospitality in the heart of Downtown Halifax are looking for a Bartender/Supervisor Hybrid to join our team at the Stubborn Goat. We are looking for a passionate hard working individual to join our Front of House teams. Our core values are focused around the people we employ and the customers we serve and we are looking for like-minded individuals.
Responsibilities
- Responsible for verifying age requirements and serving guests responsibly
- Mixing, pouring, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications
- Responsible for opening and closing the bar
- Processing payments, managing inventory and cleaning bar supplies
- Have a thorough knowledge of the food and beverage menus
- Understand and communicate with guests any specials or promotions
- Adhere to all health and safety policies and food safety policies
- Responsible to maintain a clean and sanitized work environment
- Deliver a Legendary guest experience
- Lead all employees in a positive and energetic manner to help achieve legendary team spirit in the workplace
- Assist the Goat team in creating and maintaining restaurant flow and organization
- Adhere to company standards and coordinate with the management team to help increase sales and minimize costs
- Ensure compliance with operational standards, company policies, federal/provincial/local laws and ordinances
- Responsible for ensuring consistent high quality of food and beverage preparation and service
- Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards
- Must uphold all Serve Right guidelines as well as all provincial laws outlined in the Nova Scotia Liquor Control Act.
- Ensure a safe working and guest environment to reduce the risk of injury and accidents
- Completes accident reports promptly in the event that a guest or employee is injured
- Upholding standards, product quality, cleanliness, atmosphere (temperature, music volume, lighting) and following assigned check lists
- Investigate and resolve complaints concerning food and beverage quality and service
- Ensure that guests are provided with a Legendary experience.
About you
- 2+ years in the food and beverage industry an asset
- A working knowledge of cuisine is an asset but not necessary
- Must be punctual, reliable, have ability to work as a team and independently and have a strong work ethic
- Advanced English language skills
- Have a valid Serve Right certification
Work Environment
- Physical demands include walking and standing, bending, kneeling, repetitive twisting and lifting, and repetitive arm movements
- Must be able to lift 40lbs
- Uniforms and PPE provided by LHG must be worn during work hours
Work Authorization
- Must be authorized to legally work in Canada
Job Type: Part-time
Pay: $16.75-$20.00 per hour
Experience:
- Bartending: 1 year (required)
Licence/Certification:
Work Location: In person
