Overview
We are seeking a dedicated and passionate Line Cook to join our vibrant culinary team. The ideal candidate will have a strong background in food preparation and cooking, with experience working in fast-paced restaurant environments. This role offers an exciting opportunity to contribute to a dynamic food service setting, and deliver exceptional dining experiences to our guests. Candidates should be committed to maintaining high standards of food safety and quality while working efficiently under pressure.
Responsibilities
- Prepare and cook menu items according to established recipes and presentation standards
- Ensure all food handling procedures comply with safety and sanitation regulations
- Maintain cleanliness of workstations, utensils, and cooking equipment throughout shifts
- Work collaboratively with the kitchen team during service
- Support the overall operation of the kitchen during busy service periods
Qualifications
- Previous experience in a high-end or fast-paced kitchen preferred
- Strong attention to detail and plating
- Ability to work efficiently under pressure
- Positive attitude and team-oriented mindset
If you’re driven, reliable, and serious about your craft, we’d love to hear from you. Apply with your resume and a brief introduction outlining your experience and availability
Job Types: Full-time, Part-time
Pay: $18.00-$25.00 per hour
Expected hours: 30 – 40 per week
Benefits:
Ability to commute/relocate:
- Winnipeg, MB R2N 0A5: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 2 years (required)
Work Location: In person