We believe food is at the heart of every gathering—whether it’s a casual lunch with friends or a milestone celebration. As a Line Cook, you’ll help bring our comforting yet refined menu to life, working with a team dedicated to quality, craftsmanship, and creating memorable dining experiences.
If you’re passionate about preparing honest, flavourful food in a professional, supportive environment, Foundry could be your next culinary home.
What You’ll Do:
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Prepare and cook menu items to Foundry’s quality standards.
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Maintain a clean and organized station throughout service.
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Support prep work and assist other cooks as needed to ensure smooth kitchen operations.
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Follow recipes, portion controls, and presentation specifications consistently.
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Communicate with the culinary team to ensure timely service and collaboration.
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Uphold food safety and sanitation standards.
What We’re Looking For:
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Prior line cooking experience preferred, but we’re open to training enthusiastic candidates with a strong work ethic.
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Passion for honest, high-quality food and hospitality.
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Positive, professional attitude and strong teamwork skills.
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Ability to work efficiently under pressure in a busy kitchen.
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Willingness to learn and grow within a supportive team.
Why Work With Us?
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Competitive hourly wage plus tips.
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Housing options may be available.
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Opportunities to grow culinary skills and contribute ideas.
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Staff dining discounts and hospitality industry perks.
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Be part of a new restaurant with a focus on craftsmanship and community.
