Job Title: Food Production Worker
Work Hours: Full-time, Monday to Friday, 6:15am to 2:45pm (cutting department)
Location: 11520 Eburne Way, Richmond, V6V 2G7 (access to reliable transportation is required, as we are located on Mitchell Island with limited access to public transit); fully on-site
Reports To: Production Supervisor
About Oceanfood Industries:
Oceanfood Sales, the parent company of Oceanfood Industries, is a family-owned seafood distribution company based in BC, serving Canadians with premium and sustainably sourced seafood since 1970. We are committed to excellence in food safety, environmental responsibility, and fostering a supportive work environment. In 1986, we expanded our operations with the establishment of Oceanfood Industries, which became the proud producer of Nanuk — a well-known smoked salmon brand in Canada’s food service and retail markets. Our production facility is Kosher, SQF-certified, adheres to HACCP standards, and upholds the highest levels of quality standards.
To learn more about us, please visit: https://oceanfoods.com/ and https://www.nanuksalmon.com/
Role Overview:
The Production Worker is responsible for the production of our premium seafood products (smoked salmon and other fish), while ensuring products are processed and handled according to food safety and quality standards.
Key Responsibilities:
Production Worker - Cutting:
- Fit fish fillet into various food processing machines
- Trim the fish collar with a knife
- Remove fish bones
- Buttering (i.e. use the butter knife to smooth the surface of the fillet)
- Rotate stock (this involves infrequent manual weight handling/lifting of up to 40 lbs with team lift assistance, and occasionally accessing the cooler)
- Follow company policies relating to GMP, food safety, and occupational health and safety
- Work effectively with other departments and management to achieve operational success
- Additional duties as assigned
Required Competencies:
- Detail-oriented team player with positive mindset
- Ability to make sound judgement and act with integrity
- Ability to stand for long periods of time
- Physically fit to perform manual weight handling/lifting of up to 40 lbs with team lift assistance
- Ability to work in a cold (~15 degrees C) and wet environment
- Ability to safely use a knife (i.e. hand dexterity)
- Basic English communication skills
Nice To Have Qualifications:
- Experience in a food manufacturing environment
- Ability to speak a second language
What We Offer:
- Starting wage: $19 to $20 depending on experience
- Extended health and dental benefits package (waiting period applies)
- Employee purchase discount
- Clean, supportive and safety-focused team environment
- Career growth opportunities
We appreciate all applicants for their interest in this career opportunity. Please note that only those selected for further consideration will be contacted.
Job Types: Full-time, Permanent
Pay: $19.00-$20.00 per hour
Benefits:
- Company events
- Dental care
- Extended health care
- Life insurance
- On-site parking
- Paid time off
- Store discount
Application question(s):
- This role involves the use of a knife to process fish. Please confirm your ability to safely handle a knife (i.e. have reasonable hand dexterity and relevant motor skills).
- Please confirm that you have access to reliable transportation, as we are located on Mitchell Island (Richmond) with limited and inconvenient access to public transit.
- Please confirm your availability to commit to the following work schedule: Monday to Friday from 6:15am to 2:45pm.
- If your ability to legally work in Canada is limited (i.e. on a work permit), please provide the expiry date. Since this is a long-term position, only those whose legal work status fulfills such requirement will be considered.
Work Location: In person
