Job Posting
Food and Conference Services – Part time Food Service Aide
Union - SEIU Local 2
St Peter’s is a Catholic Seminary of the Diocese of London, providing education programs for those preparing for priesthood, permanent diaconate and lay ministry.
Responsibilities:
The employee is responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Follow set up, cleaning/sanitizing policies within the dining hall areas. Organizes, cleans/sanitizes food/beverage stations, floors. Additional duties include catering set up and deliveries, receiving and storing deliveries, training of staff, and assistance for special functions/events with the cook.
Qualifications:
- Completion of Ontario Secondary School Diploma or equivalent.
- 3+ years in Kitchen service, cooking experience, in a hospitality or residential establishment.
- WHIMIS, Food Handler’s Certificate.
Skills, and Requirements:
- Demonstrated organizational skills with ability to comprehend verbal/written instructions.
- Ability to work collaboratively in a team environment, reliable and hardworking.
- Exceptional customer service skills with a positive, genuine, professional attitude.
- Proven ability and natural inclination to respond courteously to instruction, questions and comments.
- Food preparation as required, especially executing culinary offerings for special events.
- Ability to work well under pressure and handle multiple conflicting priorities, repetitive tasks as required in an environment with some interruptions.
- Health and physical condition consistent with bending, prolonged standing, walking, lifting to 20 kg. and movement of equipment as required.
- Demonstrated ability to safely operate industrial dishwasher. Manages recycling and waste bins.
- Inventory control. Stock supplies. Take initiative and follow through on other kitchen tasks as needed.
- Reliable transportation to and from work.
- Part-time hours: 12 - 20 per week or more if extra events are scheduled.
- Schedule: afternoons, evenings, holidays, weekends.
Submit resume and cover letter by Date: August 3rd, 2026
Job position to begin August 24, 2026.
Employment is conditional upon successful completion of criminal record checks and favorable reference checks. Our part-time employees receive 12% in lieu of benefits in addition to the posted rate.
St Peter’s Seminary
Maria Serodio-Teves; Food and Conference Services Manager
1040 Waterloo Street North
London, Ontario N6A 3Y1
Or e-mail to:
[email protected]
We thank all applicants for their interest, however, only those selected for an interview will be contacted.
Job Type: Part-time
Pay: $17.60 per hour
Ability to commute/relocate:
- London, ON: reliably commute or plan to relocate before starting work (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
