Do you have an insane passion for food and guest experience, with a flair for fun and creating a fun kitchen culture? If so, we are looking at you. Brewsters Brewing Company has been a leader in the brewing and restaurant industry in Alberta since 1991. We are Alberta based, family owned and operated, and passionately run. We care deeply about our employees and want them to feel at home with us and be integral parts of our organization.
We are looking for a full time closing kitchen supervisor for our Lake Bonavista Calgary location.
What you will bring to the table:
- Unique character and insanely positive energy, all day, every day.
- Punctuality, efficiency, and high levels of urgency.
- Strong organization and leadership skill, with the ability to make decisions on the fly.
- Ability to mentor and coach those you supervise, and maybe even those who supervise you.
- Your own set of unique skills and abilities in the restaurant and brewing industry.
- A strong culinary history, with pride and passion for food, and the guests who consume it.
To sum it up we want you to be you but make it an amazing time for our staff and customers every day.
What we will bring to the table:
- Open minds and open doors for your opinions, questions, and concerns.
- Comprehensive training and guidance.
- A team devoted to your growth and development as you progress in achieving your career goals.
- The best craft beer and pub food that pairs well with your character, to make for an epic experience for our customers and employees.
Responsibilities:
- Promoting Brewsters positively, assisting in making sure our brand is seen in an exceptional way.
- High attention to detail in food production, food presentation and food safety.
- Maintain control, composure, and flow of an exciting service.
- Staff relations, communication and problem solving.
- Coaching and guiding staff on epic service experience, providing feedback and follow up.
Requirements
- 1 year minimum high volume kitchen cooking experience.
- Open availability to work weekdays, weekends, days, nights, and holidays.
- Must maintain personal hygiene and physical appearance.
- Experience in any team-based group or organization is an asset.
- You must rock. And roll. If you can, both.
Pay: $19.00-$20.00 per hour
Benefits:
- Discounted or free food
- On-site parking
Experience:
- high volume cooking: 1 year (required)
Work Location: In person
