Duties include (but are not limited to):
Cut, trim and package meat for consumer purchase.
Ensure meat quality and maintain sanitation standards.
Advise customers on meat selection and preparation.
Supervise, direct work or train meat-cutters/ clerks.
Qualifications & Wage:
Perks:
You must meet certain basic requirements in order to be eligible to work with us. The list of basic employment requirements that you must meet in order to apply are listed below:
Interested? Please send your resumes to
[email protected] or come see us in-store and look for John. Or complete our online application form.
Applications will be accepted on an ongoing basis until June 15, 2026, and assessed as received. We thank all applicants for their interest however, only those candidates selected for further consideration will be contacted.
