Ong Ba is opening soon in Coquitlam, offering a modern Vietnamese-inspired menu focused on freshness, precision, and consistency.
We are seeking a reliable Cook to support daily kitchen preparation and mise en place.
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Prepare ingredients according to recipes and standards
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Maintain cleanliness and organization in prep areas
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Follow food safety and sanitation guidelines
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Assist chefs with daily prep lists
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Ensure proper labeling and storage of products
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At least one year of experience in restaurant industry
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Foodsafe Level 1
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Valid SIN Number and Canadian Work Permit
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Strong attention to detail
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Ability to follow instructions and recipes
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Reliable and punctual
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Ability to work early mornings or flexible shifts
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Competitive hourly wage
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Staff meals
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Stable schedule options
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Growth into line cook role