The roll of this position is to keep the kitchen of the restaurant running smoothly. Able to multi task- Always making sure the dishes are not piling up in the dishwasher area of the kitchen sinks. Wash and put away dishes. Polish cutlery and put away. Fast phase environment during busy season. Some prep work and closing routine is part of the duties Send resume by e mail [email protected]
Job Types: Part-time, Casual
Part-time hours: 15-25 per week
Benefits:
- Flexible schedule
- On-site parking
Experience:
- Cleaning: 1 year (preferred)
Work Location: In person
