Job Overview
We are seeking dedicated individuals to join our team as Team Members in a fast-paced restaurant environment. As a Team Member, you will play a crucial role in ensuring customer satisfaction and maintaining the overall efficiency of our operations.
Responsibilities
- Perform various tasks in the restaurant such as food preparation, handling, and serving
- Operate cash registers and handle transactions accurately
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Provide excellent customer service by addressing inquiries and resolving issues promptly
- Adhere to food safety protocols and guidelines at all times
Skills
- Experience in the restaurant or food industry is preferred
- Proficiency in cash handling and basic math skills
- Knowledge of food safety practices and regulations
- Strong customer service skills with a friendly and helpful attitude
- Ability to work efficiently in a team environment
- Familiarity with kitchen operations and equipment
Job Type: Full-time
Pay: $17.20-$17.55 per hour
Expected hours: 30 – 40 per week
Education:
- Secondary School (preferred)
Experience:
- Customer service: 1 year (preferred)
Language:
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
