Job Overview
We are hiring full-time and part-time team members to join our Korean restaurant located in Richmond.
Duties
- Greet guests warmly and present menus with enthusiasm
- Take accurate orders using POS systems such as Micros POS
- Serve food and beverages promptly while ensuring presentation quality
- Handle cash transactions accurately, including cashiering and cash handling responsibilities
- Maintain cleanliness and sanitation of tables, utensils, and service areas in compliance with food safety standards
- Assist in food preparation or kitchen tasks as needed
- Follow all food handling and sanitation protocols to ensure safety and quality
Skills
- Strong time management skills to handle multiple tables efficiently
- Excellent customer service skills with a friendly, professional.
- At least 1 year experience in food service or restaurant environments.
- Must be available on Tuesdays, Wednesdays, and Sundays
This position offers an engaging work environment where your hospitality skills can shine. We value team players who are dedicated to delivering memorable dining experiences while adhering to all safety standards.
Job Types: Full-time, Part-time
Pay: $17.85-$20.00 per hour
Work Location: In person
