Company Description
Muni Robata is a fine dining Japanese restaurant located at the core of downtown Toronto. At Muni, we are happy to offer our guests a unique dining experience. Customer satisfaction is our ultimate passion, and so is the happiness of our employees.
Job Overview
We are seeking a dynamic and enthusiastic line cook to join our vibrant food service team! In this role, you will be the heart of our kitchen, responsible for preparing and grilling delicious meals that delight our guests. Your energy and attention to detail will ensure every dish is cooked to perfection, creating memorable dining experiences. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced, customer-focused environment where teamwork and food safety are paramount.
Duties
- Prepare and cook grilled items with precision, ensuring quality and consistency in every meal
- Follow established recipes and food handling procedures to maintain high standards of food safety and hygiene
- Serve food promptly and courteously to guests, ensuring a positive dining experience
- Assist in food preparation tasks such as chopping, marinating, and assembling ingredients for grilling
- Maintain cleanliness of the grill station, utensils, and work area in compliance with health regulations
- Monitor cooking times and temperatures to guarantee perfectly cooked meals every time
- Support team members during busy hours by efficiently managing multiple orders and maintaining a lively pace
- Perform grill duties
Skills
- Proven experience in food service, restaurant, or kitchen environments with a focus on grilling or food preparation
- Strong understanding of food safety standards and proper food handling techniques
- Excellent serving skills with a friendly, positive attitude towards guests
- Ability to work quickly under pressure while maintaining attention to detail
- Knowledge of meal preparation methods specific to grilling and food industry standards
- Good communication skills to coordinate effectively with team members
- Passion for cooking, food industry trends, and delivering exceptional customer service
Pay: $25.00-$27.00 per hour
Work Location: In person
