Front of House Manager / Bartender
We're reviving an iconic Muskoka resort and need people to help us!
Full-Time | Hospitality Leadership + Guest Experience
We’re looking for an energetic, hands-on hospitality professional who thrives in a fast-paced environment and genuinely enjoys creating memorable guest experiences. This role combines Front of House leadership with bartending responsibilities, making it ideal for someone who can lead a team while still jumping behind the bar and engaging with guests.
This is not a sit-back-and-manage position, we’re looking for someone who leads from the floor, supports the team, and helps create a welcoming, high-energy atmosphere.
Responsibilities
- Oversee daily Front of House operations
- Lead, coach, and support FOH team members
- Assist with scheduling, floor organization, and shift coordination
- Bartend during service periods and special events
- Maintain strong guest relations and resolve concerns professionally
- Support inventory management, ordering, and bar organization
- Ensure cleanliness, service standards, and operational consistency
- Work closely with kitchen and ownership/management teams
- Help foster a positive, team-oriented workplace culture
- Assist with opening/closing procedures and cash handling
Qualifications
- Previous restaurant, resort, bar, or hospitality leadership experience
- Bartending experience required
- Strong communication and leadership skills
- Fluent with TouchBistro
- Comfortable working evenings, weekends, and holidays
- Smart Serve certification (or willingness to obtain)
- Ability to multitask and stay calm under pressure
- Positive attitude with strong guest-service instincts
- Reliable, organized, and team-focused
What We’re Looking For
Someone who:
- Leads by example
- Enjoys both operations and guest interaction
- Can keep service running smoothly while maintaining a fun atmosphere
- Takes pride in hospitality and team culture
- Is adaptable, motivated, and solutions-oriented
Compensation
Competitive compensation based on experience, including hourly wage/salary plus gratuities where applicable.
To Apply
Please send your resume along with a brief introduction telling us about your hospitality experience and what you can bring to a new era for an old resort.
We thank all applicants for their interest; however, only those, currently eligible to work in Ontario may be selected for an interview.
Pay: $17.20-$24.00 per hour
Work Location: In person
