Job Overview
Sushi Mura Oak is seeking a dedicated Dishwasher to join our vibrant team. This role is essential in maintaining the cleanliness and organization of our kitchen, ensuring a smooth and efficient operation. The ideal candidate will be reliable, detail-oriented, and committed to upholding high standards of hygiene in a fast-paced restaurant environment. Previous experience in food service or hospitality is a plus but not required; training will be provided. This position offers an opportunity to gain valuable experience in the restaurant industry and be part of a dynamic culinary team.
Responsibilities
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment efficiently and thoroughly
- Maintain cleanliness of dishwashing stations and ensure proper storage of clean items
- Assist with basic food preparation tasks as needed, including organizing supplies and ingredients
- Support kitchen staff by ensuring all necessary tools and equipment are available and ready for use
- Follow health and safety guidelines to uphold sanitation standards at all times
- Help with waste disposal and recycling procedures to maintain a clean working environment
- Collaborate with team members to ensure timely service during busy hours
Skills
- Strong attention to cleanliness and hygiene standards
- Ability to work efficiently in a fast-paced environment
- Basic understanding of food handling and safety protocols
- Experience in restaurant, kitchen, or food service environments is preferred but not required
- Knowledge of food preparation, cooking, or hospitality practices is a plus
- Excellent teamwork and communication skills
- Reliable, punctual, and able to follow instructions diligently
Join Sushi Mura Oak as a Dishwasher and become an integral part of our culinary team dedicated to delivering exceptional dining experiences. We value hardworking individuals eager to grow within the hospitality industry.
Pay: $20.00 per hour
Work Location: In person
