Now Hiring: Line Cooks, Prep Cooks & Dishwashers – New Restaurant Opening Soon
A new Restaurant is opening soon, and we’re building a team that thrives in high-energy service, takes pride in the details, and knows how to push through a busy night.
If you’re the kind of person who moves with urgency, keeps your station tight, and shows up ready to work — keep reading.
Positions Available:
- Line Cooks
- Prep Cooks
- Dishwashers
What You Bring:
- Strong work ethic and a sense of urgency
- Ability to handle volume without sacrificing quality
- Team-first mindset — no egos, just solid service
- Reliability — we depend on you, and you show up
- Passion for food, service, and a busy kitchen environment
Line Cooks:
- Confident on the line during high-volume service
- Clean, organized, and consistent
- Understand timing, communication, and execution
Prep Cooks:
- Fast, accurate knife skills
- Able to stay organized and ahead of service
- Support the line and keep the kitchen set up for success
Dishwashers:
- Keep the heart of the kitchen running — clean, fast, organized
- Support the team wherever needed
- Take pride in being essential to service
What We Offer:
- Competitive wages based on experience
- A strong, respectful kitchen culture
- Opportunity to grow with a new opening
- Staff meals and team-focused environment
Opening Timeline:
Hiring and training starting soon.
If you want to be part of a team that sets the tone from day one — apply now.
Job Types: Full-time, Part-time
Pay: $18.00-$24.00 per hour
Expected hours: 15 – 44 per week
Benefits:
- Company events
- Discounted or free food
Ability to commute/relocate:
- Hamilton, ON L8R 2L2: reliably commute or plan to relocate before starting work (required)
Experience:
- line cook: 2 years (required)
- prep: 2 years (required)
Work Location: In person
