Overview
We are seeking a dedicated and motivated individual to join our team as a Cook/Server. This role is ideal for someone passionate about the food industry, with experience or interest in serving, food preparation, and kitchen operations. The position offers an opportunity to develop culinary skills, ensure food safety, and deliver exceptional dining experiences. Candidates should be enthusiastic about working in a fast-paced environment focused on quality and customer satisfaction.
Responsibilities
- Prepare and assemble food items according to established recipes and standards
- Serve customers efficiently and courteously, ensuring a positive dining experience
- Assist with food handling, storage, and sanitation procedures to maintain food safety standards
- Cook and prepare meals, including plating and presentation
- Maintain cleanliness of kitchen and service areas throughout shifts
- Follow all health and safety regulations related to food industry practices
- Support team members in meal preparation and service during busy periods
- Ensure proper inventory management by rotating stock and notifying management of supplies needed
Requirements
- Previous experience in food service, restaurant, or kitchen environment is preferred but not mandatory
- Knowledge of food handling, safety procedures, and meal preparation techniques
- Strong communication skills with the ability to serve customers professionally
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail
- Flexibility to work various shifts including weekends or evenings if required
- A positive attitude and willingness to learn new skills in the food industry
- Food safety certification or willingness to obtain certification is a plus
This position provides an excellent opportunity for individuals interested in building a career within the food service industry while gaining valuable hands-on experience.
Pay: $16.20-$18.20 per hour
Benefits:
- On-site parking
- Store discount
Work Location: In person
