Job Overview
We are seeking a passionate and detail-oriented Gluten Free Baker to join our bakery team. The ideal candidate will have a strong background in baking, food preparation, and kitchen operations, with a focus on gluten-free products. This role offers an exciting opportunity to craft delicious, high-quality baked goods in a fast-paced environment dedicated to catering to customers with dietary restrictions. The Gluten Free Baker will be responsible for preparing, baking, and packaging a variety of gluten-free baked items while maintaining the highest standards of food safety and quality.
Duties
- Prepare and bake a variety of gluten-free baked goods, including cakes, bread, muffins, and cookies.
- Decorate cakes and desserts using cake decorating techniques to ensure visual appeal.
- Follow recipes accurately and adjust ingredients as needed to meet quality standards.
- Ensure all food handling and preparation adhere to food safety regulations and sanitation standards.
- Package baked goods securely for retail display or wholesale distribution.
- Maintain cleanliness and organization of the bakery workspace throughout shifts.
- Assist with inventory management by monitoring ingredient levels and restocking supplies as necessary.
- Provide excellent customer service by offering product information and samples when appropriate.
Experience
- Previous experience in baking is must.
- Experience in cake decorating or restaurant food preparation is a plus.
- Knowledge of food handling procedures and food safety regulations is essential.
- Background in the food industry or kitchen experience will be advantageous.
- Strong skills in baking, cooking, and food presentation are highly desirable.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Excellent customer service skills are beneficial for engaging with customers and understanding their needs. This position offers an engaging environment for individuals passionate about baking and dedicated to delivering exceptional gluten-free products that delight customers while adhering to the highest standards of quality and safety.
Pay: $20.00-$25.00 per hour
Work Location: In person
