Join the Team at Pokerrito Renfrew!
We are looking for a motivated and friendly team member to join our food service staff. If you are someone who takes pride in your work and wants to grow within a fast-paced environment, we want to meet you!
Why Join Us?
We don’t just offer a job; we offer a career path. We are looking for our next leader—show us your drive, and you will have the opportunity to be promoted to Shift Supervisor within your first 3 months based on your performance.
Key Responsibilities:
- Prepare with Care: Prepare food neatly, accurately, and in a timely manner.
- Be the Expert: Demonstrate a full understanding of the menu and accurately explain items to guests.
- Guest First: Greet guests warmly and take orders with a cheerful, helpful attitude.
- Stay Stocked: Monitor and restock products to maintain sufficient inventory throughout the shift.
- Safety & Cleanliness: Follow proper food handling, safety, and sanitation procedures; perform cleaning duties as directed.
Requirements:
- Experience: Minimum 1 year of experience in the food service industry (preferred, but not required).
- Availability: Part-time position available for weekday lunch/Dinner hours and Weekends
- Reliability: Must be reliable, punctual, and a dedicated team player.
- Certification: Food Safe Level 1 is required
Wages & Growth:
- Starting Wage: $18.25/hour (plus potential for higher pay depending on experience).
- Growth Opportunity: Fast-track promotion to Shift Supervisor within 90 days for high-performing team members.
Job Type: Part-time
Pay: From $18.25 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- Store discount
Application question(s):
- Do you have any Dietary restrictions -(In case tasting of the food is required ) ?
- What will be your tentative availability for work?
- How many hours are you expecting to work?
- Do you need work authorization? What is your Visa type, status and valid until?
- Review https://drive.google.com/drive/u/0/folders/1TAwN7-hujXtWdshVewrSDwwXed8Jx2q4, Memorizing menu with Ingredients is critical ,Can you remember Signature bowls from Menu?
Licence/Certification:
- Food Safety Certification (preferred)
Work Location: In person
