About us
Unconventional Hospitality Group- Has a range of restaurants and venues part of our company. It all started with Salt & Brick, continued to grow with Diner Deluxe, Pretty Not Bad
Looking to have new team members join us as we grow.
Overview: We are seeking a dynamic and customer-oriented Assistant General Manager to join our team at Salt and Brick. As an Assistant General Manager, you will be responsible for providing exceptional customer service and ensuring a positive shopping experience for our customers. This is a great opportunity for individuals who enjoy working in a fast-paced environment and have a passion for delivering excellent hospitality and service. Responsibilities: - Greet customers with a warm and friendly demeanor - Assist customers with their purchases and provide product information - Operate the point-of-sale (POS) system to process transactions accurately - Handle cash, credit, and debit card transactions with precision - Maintain a clean and organized checkout area - Assist in food preparation and packaging as needed - Ensure compliance with food safety regulations and maintain proper sanitation standards - Assist in stocking shelves and maintaining inventory levels - Handle customer inquiries and resolve any issues or complaints promptly - Collaborate with team members to ensure efficient store operations Experience: - Previous experience in hospitality or customer service is preferred - Basic math skills for handling cash transactions accurately -
Familiarity with POS systems is a plus - Ability to work in a fast-paced environment while maintaining attention to detail - Strong communication skills to interact effectively with customers and team members - Flexibility to work various shifts, including evenings, weekends, and holidays
We offer competitive pay rates and opportunities for career growth within our organization. Join our team of dedicated professionals who are committed to providing exceptional service to our valued customers.
Okanagan wine knowledge and cocktail bartending proficiency required
Note: All positions at our company are paid positions, including internships.
Job Types: Full-time, Part-time, Seasonal
Contract length: 12 months
Pay: $17.85-$22.00 per hour
Expected hours: 30 – 40 per week
Additional pay:
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed
Experience:
- serving: 3 years (preferred)
Language:
Licence/Certification:
- Smart Serve (preferred)
- ProServe (preferred)
Work Location: In person
