LINE COOK
We are looking for professional line cook who wants to experience and grow in an authentic Italian restaurant in downtown Toronto.
Location: STELVIO
STELVIO downtown location, located at 719 Dundas Street West is looking for a reliable LINE COOK.
Position: LINE COOK/PREP COOK
Responsibilities and Must Haves include:
· Some experience is necessary, preferably 1 to 2 years, but we are willing to train
· Be highly organized and able to multitask
· Open/flexible availability
· Basic safe handling knife skills
· Ability to take direction
· Ability to work in a team environment
· Follow a given recipe and quality standard and prepare various food items using different methods and kitchen equipment such as oven, broilers, fryers, and grills
· Performs additional responsibilities as requested by the Chef
Hourly Wage: TBD
Please reply with your resume or a cover note describing your interest and experience for the job and be sure to include your contact information.
We sincerely thank you for your interest in this position and appreciate all those who apply, but only those candidates selected for an interview will be contacted.
Job Types: Full-time, Part-time, Contract
Contract length: 12 months
Pay: From $19.75 per hour
Experience:
- Culinary: 3 years (required)
- cooking: 3 years (required)
- pasta making: 3 years (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
