Culinary Manager salaries in Airdrie, AB

Collaborate with management to develop menu items and improve kitchen processes. This role is vital in maintaining our high standards of food quality and…

$40,000–$47,000 a year

Implements marketing programs as directed by OSC or brand initiatives, complies with promotional activity, drives revenue and interacts with support teams for…

$63,800–$79,570 a year

Direct daily food service operations including menu evaluation and planning, purchasing, inventory, receiving, food preparation and storage.

$75,000–$85,000 a year

Valid driver’s license and your own vehicle is an asset. Ability to handle small or large group/events, which includes active cooking, and demonstration type…

$37 an hour

1-2 years of restaurant experience, with 1 year in a leadership-focused role. In-house hospitality and culinary training programs.

Provides overall direction and manages performance for all Supervisors and front-line employees, ensuring employee development, engagement and compliance with…

$60,000–$75,000 a year