Kitchen Manager salaries in Alberta

Conduct periodic inventories to ensure par stocks and resource availability are maintained, determining degree of usage and identifying purchase or equipment…

$65,000–$72,000 a year

Reporting to the General Manager, the Kitchen Manager oversees all aspects of kitchen operations, including food quality, food safety, labour management,…

Food safety certification is preferred or must be obtained as required. Staff meal or discount program, if applicable.

7 days ago

Contribute to health and safety program administration, ensuring compliance with relevant regulations. Paid Training, including Health & Safety certification…

$35.28–$44.05 an hour

Hire new employees based on store needs and conduct onboarding. Maintain a safe, sanitary, and clean work environment. Coach, lead, and mentor a team of cooks.

Hire new employees based on store needs and conduct onboarding. Maintain a safe, sanitary, and clean work environment. Coach, lead, and mentor a team of cooks.