Food Manager salaries in Ontario

Requires a degree in hospitality, restaurant management preferred, and Franchise brand certification is an asset.

$70,400–$89,750 a year

2 days ago

Responsible for the overall effectiveness of the plant operations during your shift; this is a ‘hands-on’ position directly supervise all shift staff, including…

$75,200–$125,400 a year

Analyze restaurant performance data to make recommendations regarding restaurant plans to address negative trends. Quarterly performance-based bonus program.

$51,000–$65,000 a year

§ Coordinate initiative calls for applications, oversee review processes, and manage internal resources involved in program delivery.

$60,000–$75,000 a year

Safety Leadership: Ensure compliance with Hartmann Safety Standards, Occupational Health & Safety Act and local regulations. A ‘Random/Float Day’ Off.

$115,000–$135,000 a year

Actively participates in store based initiatives designed to enhance community involvement and enhance the store's image as a supporter of community activities.

$67,920–$89,145 a year