Head Cook salaries in Canada

As the Head Chef, you will oversee all aspects of kitchen operations, menu development, and food presentation, ensuring the highest standards of hospitality and…

$40,794.56–$86,005.41 a year

8 days ago

Valid Driver’s License and clean driver’s abstract. Prepares and serves nutritious meals to guests and residents following Canada’s Food Guide and the Dietician…

$20.09–$30.13 an hour

The Head Cook will be the sole cook and level 3 first aid on site, and will be responsible for providing crews with meals and first aid services when required.

$300–$400 a day

Resolve issues as they arise so that customers receive their orders in a timely manner. Assign tasks; supervise prep cooks, sous chefs & line cooks in the…

$64,000–$67,000 a year

11 days ago

Knowledge of current culinary trends and innovative menu development is a plus. Develop and update menus in collaboration with management, incorporating current…

$65,000–$75,000 a year

5 days ago

Meet budget targets with oversight and detailed food cost analysis. Is a strong line cook and leads by example. Kitchen Leadership: 4 years (preferred).

$53,000–$57,000 a year