Kitchen Supervisor salaries in Canada

The Kitchen Supervisor is a hands-on, entry-level culinary leadership role responsible for supporting the Sous Chef and Executive Chef in the efficient daily…

$74,500–$75,500 a year

Red Seal certification through ITA or current enrollment in the program. Under the general direction of the Executive Chef, Director, Food & Beverage or Kitchen…

$28.95–$30.30 an hour

Contribute to health and safety program administration, ensuring compliance with relevant regulations. Paid Training, including Health & Safety certification…

$35.28–$44.05 an hour

The kitchen supervisor plans and directs the activities related to the preparation and the cooking of the menu items and performs the same role as the cooks.

Sodexo offers you a flexible and dynamic work environment, competitive compensation, access to ongoing training and development programs, and countless…

$25 an hour

We recognize that employee satisfaction is integral to the company’s success and offer a friendly and positive work environment along with excellent pay and…

$26 an hour