Chefs salaries in Greater Toronto Area, ON

Culinary diploma/degree is an asset. To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software.

$27–$29 an hour

Ability to supervise and train kitchen staff in a fast-paced restaurant environment; Prepare and cook specialty Cantonese dishes, including lobster, crab,…

$37 an hour

Culinary diploma or degree is an asset. You embody leadership and are passionate about coaching, training, and developing cooks and co-op students.

$55,000–$60,000 a year

Prepare food according to customers' orders and preferences. Communicate with wait staff and customers. Have knowledge of kitchen safety protocol.

$18–$30 an hour

10 days ago

The Oliver & Bonacini Events team provides full-service catering and event management services for corporate entertaining, galas and fundraisers, social events,…

$60,000–$70,000 a year

Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;

$70,000–$75,000 a year

6 days ago