Chef Manager salaries in British Columbia

Resolve issues as they arise so that customers receive their orders in a timely manner. Assign tasks; supervise prep cooks, sous chefs & line cooks in the…

$64,000–$67,000 a year

12 days ago

Ensure compliance with all food safety regulations and proper handling procedures to maintain hygiene standards.

$42,000 a year

6 days ago

You would be a preferred candidate if you have Red Seal culinary certification. Participate in all phases of food preparation, menu planning, and development.

$65,000–$70,000 a year

Participates in the development of & maintains seasonal 4-week rotational menus based on the likes, dislikes, requests and nutritional needs of the residents…

$70,000–$74,000 a year

8 days ago

Train and mentor team members in cooking techniques, food handling, and safety protocols. We are seeking a dedicated and experienced Kitchen Manager to oversee…

$60,000–$65,000 a year

1 day ago

Support the coaching and development of Prep and Sanitation teams, documenting performance and partnering with the AEKM on development plans and corrective…

$73,300–$88,000 a year