Chef Manager salaries in Ontario

*Culinary Credentials:* A college diploma in Culinary Arts/Management or a completed apprenticeship is preferred; valid *Ontario Food Handler Certification* is…

$41,118.43–$86,777.49 a year

11 days ago

Constant analysis of the culinary program; identifying efficiencies and areas of opportunity within our culinary operations. A passion for food and for people.

He/She are responsible for all food production, including menu development, food purchasing, inventory control and recipe development; ensuring the highest…

$90,000 a year

6 days ago

Preferred Red Seal or current equivalent qualifications as a Cook from a recognized cooking program. The Head Chef is responsible for all aspects of the food…

$55,000 a year

8 days ago

Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;

$65,000–$70,000 a year

Strong leadership, excellent interpersonal and communication skills, sound judgment, problem-solving skills and the ability to develop and mobilize a team.

$67,000–$84,000 a year

9 days ago