Cuisinier salaries in Port Moody, BC

Mise en place leadership — Plans, organizes, and produces mise en place for high‑volume service, ensuring accuracy, freshness, and readiness for the brigade.

$25.06–$25.67 an hour

Red Seal certification through ITA or current enrollment in the program an asset. Under the direct supervision of the Sous Chef, this position is responsible…

$23.44–$24.07 an hour

Menu development experience is an asset. A passion for food, cooking, leadership and mentorship. 50% off dining at all Kitchen Table restaurants and cafes (for…

$70,000–$80,000 a year

10 days ago

Execute menu production by preparing, pre‑cooking, cooking, and presenting Asian‑inspired dishes with accuracy, speed, and consistency.

$22.01–$22.63 an hour

Préparer, cuisiner et présenter des aliments pour répondre aux critères des commandes des banquets et du restaurant.

Basic supervisory skills, capable of motivating, leading and developing associates. Help select and develop recipes and menus.

$25.19 an hour

10 days ago