Prep Cooks salaries in Regina, SK

Part-time hours: 15-20 per week. Job Types: Full-time, Part-time. Job Types: Full-time, Part-time.

$16.50–$18.50 an hour

As a morning prep/cook you would be in charge of opening the kitchen, setting up stations, fullfiling catering orders directed by chef.

$15–$19 an hour

11 days ago

20% employee discount dining card valid at participating Recipe brands. Food Safety certified or willing to obtain within 3 months - follow provincial mandate.

Taking orders and operating the POS system. Preparing ingredients and cooking menu items according to recipes. Running food and making beverages.

$15.35–$19.00 an hour

The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced restaurant environment.

$16.00–$16.50 an hour

Meet budget targets with oversight and detailed food cost analysis. Is a strong line cook and leads by example. Kitchen Leadership: 4 years (preferred).

$50,000–$55,000 a year