Restaurant Manager salaries in British Columbia

The Assistant Manager supports full restaurant operations, guest experience, financial performance, and team development.

$45,000 a year

Train and supervise staff members, ensuring they have the necessary skills and knowledge to perform their duties effectively.

$26–$32 an hour

The type of equipment you will be using consists of industrial size: electrical and gas ovens, dough mixer and roller, vegetable dicer, cheese grater, as well…

Working closely with your General Manager to ensure all ordering and tasks are completed to successfully run the store.

$50,000–$60,000 a year

Conceptual understanding of restaurant operational controls and financial statements. Experience with training and developing a team.

The primary focus of this role is to help run the floor by monitoring service, motivating/assisting staff, Handling QSA's/Voids/Promos and service issues,…

From $23 an hour

1 day ago